Vieira de Sousa Tinta Francisca is a distinctive and uncommon red wine, produced in the Douro Valley from a traditional and rare grape variety. Bottled for the first time in 2020, it reflects a low-intervention approach, focused on the pure expression of the grape variety and the region.
Main features:
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First year of bottling of this grape variety by Vieira de Sousa (2020)
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Hand-harvested and fermented separately with minimal intervention.
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Winemaking and aging exclusively in stainless steel tanks.
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Intense and very appealing aromatic profile.
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Medium-bodied, elegant and fresh.
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A different style than usual for the Douro.
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Total acidity: 5 g/L (tartaric acid)
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Residual sugar: 0.6 g/L
An elegant and expressive red wine, ideal for those seeking distinctive wines and traditional Douro grape varieties with a contemporary interpretation.