Serra Oca Moscatel Graúdo is a white wine from Cadaval made with short maceration and minimal intervention. A dry, taut, and gastronomic Moscatel, far from the exuberant and sweet aromatic profile of the grape variety.
Main features:
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Single plot (1.79 ha) with southern exposure
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Hand-harvested and spontaneously fermented
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6-day curing process with the whole bunch.
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Final fermentation in stainless steel.
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Neither glued nor filtered
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Dry, fresh, and Atlantic profile
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Production: 10,666 bottles
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Year: 2022
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Total acidity: 6.2 g/L
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Residual sugar: 1.8 g/L
A serious and versatile white wine, ideal for those seeking a Muscatel with tension, freshness, and table-reading potential.