La Palisse Tinto , by António Braga, is a Douro wine designed to be enjoyed immediately. It doesn't seek impact through strength or oak, but through clarity, freshness, and fluidity on the palate. It's a red wine that works very well in social gatherings, where quality is sought without heaviness or excess.

Ripe fruit takes center stage, oak is used only for refinement, and the acidity keeps the wine loose and enjoyable from the first to the last glass. A modern, straightforward, and easy-to-like Douro.

Main features

• Sensation: Fluid, light on the palate and very easy to drink.

• Profile: A modern red wine, focused on fruit and freshness.

• Style: Clean, straightforward, and without excessive wood.

• Aromas: Obvious ripe fruit and mineral notes of schist.

• Palate: Smooth texture, balanced acidity, and a comfortable finish.

• Aged: 10 months in used French oak barrels, just for refinement.

Producer's Note:

If it were food, it would be tartar.
If it were music, it would be acoustic.
If it were a woman, it would be Mary.

If this were soccer, it would be a goal.

Drinking is done in glasses, by the gulp.

La Palisse reinforces the obvious.
It's straightforward, it's clear.

It's Douro, it's red wine, it's schist.
It's ripe fruit, it's September.

It tastes like wine.