Filipa Pato Espumante 3B Blanc de Blancs is an extra brut sparkling wine, dry and precise , designed for those who enjoy sparkling wines with real freshness, evident minerality and zero sugar compromises.

Produced using the classic method, with natural fermentation and no dosing , it is a straightforward, clean, and very gastronomic sparkling wine. The high natural acidity gives it tension and freshness, while aging on lees adds creaminess without sacrificing lightness.

It's a versatile sparkling wine: it works as a serious aperitif, but it especially shines at the table, with food.

Main features

• Sensation: Dry, fresh and mineral

• Profile: Extra brut, no dosage.

• Style: Precise, direct, and gastronomic.

• Aromas: Mineral, pear, anise, herbal notes and a light smoky touch.

• Palate: Creamy, with lively acidity and a dry, refreshing finish.

• Method: Classic (second fermentation in the bottle)

Technical information

• Classification: Extra Brut White Sparkling Wine

• Winemaking: Fermentation with wild yeasts + traditional method

• Aging: 9 months on lees in the bottle.

• Soils: Clay-limestone from the Lower Jurassic

• Climatic influence: Intense Atlantic

• Total Acidity: 5.6 g/L

• Total Sugar: < 0.6 g/L

• Clarification: Does not contain

• Sulfites: Contains

A dry, mineral, and unpretentious sparkling wine, ideal for those seeking authenticity, freshness, and a style clearly focused on gastronomy.