Da Bica Rosé is a rosé from Rio Grande do Sul designed for those seeking more than just immediate freshness. Structured, gastronomic, and with a strong presence on the palate, it's a rosé for the table, not just the terrace.

Main features:

• Winemaking by bleeding and pressing in an open vat.

• Fermentation in stainless steel with temperature control.

• Aged for 6 months in the bottle.

• Fresh red fruit profile with a candied touch.

• More body and structure than a classic rosé.

• Very limited production: 2,000 wax-coated bottles.

• Launch: May 2025

A serious and distinctive rosé, ideal for light meals, Mediterranean dishes, or for those seeking a rosé with depth and character.